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Low Carb Chocolate Waffles
Ingredients – Waffles
1/3 cold water
1 to 2 packets stevia (or equal sugar alternative)
1 tbsp butter, melted
1/2 tsp cinnamon
1/2 tsp vanilla
2 tbsp unsweetened cocoa powder
Directions – Waffles
Using a whisk, combine pancake mix and cocoa in a large bowl til even consistency is acquired.
Whisk eggs and melted butter in a separate bowl.
Add egg mixture, water, stevia, cinnamon and vanilla to large bowl.
Mix til smooth and desired consistency is obtained.
Note: for a thinner batter, add more water and stevia. ( I added 2 to 3 tbsp of water and used 3 total packets of stevia)
Cook in waffle iron til done.
Ingredients – Strawberry Cream Cheese Topping
4 tbsp strawberry cream cheese, softened
3 tbsp butter, softened
2 to 3 packets of stevia (or equal sugar alternative)
1 tbsp heavy cream
1/2 tsp red food coloring
Directions – Cream Cheese Topping
Combine cream cheese and butter in a medium bowl.
Microwave covered for 15 to 20 then mix again.
Add stevia and heavy cream.
Mix with a whisk til smooth.
Add food coloring and mix til color is consistent.
Top waffle with cream cheese.
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